Where To Find The Best Waffles In Disney World

Waffles 3

Who doesn’t love a good waffle? Disney makes a fabulous waffle and we’re not just talking your basic breakfast variety either. There are many delicious takes on this breakfast classic throughout the resort. So the next time you find yourself in Disney World with a waffle craving, make your way to one of these spots!

Waffles 2Sleepy Hollow in Magic Kingdom

This location serves a wide range of waffle sandwiches and waffle desserts. The portions are large and with so many choices, you might want to purchase a couple of varieties to share.

  • Ham and Cheese Omelet Waffle Sandwich $7.49 (breakfast only)
  • Sweet and Spicy Chicken Waffle Sandwich $7.49 (lunch only)
  • Ham, Prosciutto, and Swiss Waffle Sandwich $7.49 (lunch only)
  • Nutella and Fresh Fruit Waffle Sandwich $6.69
  • Waffle with Cinnamon $5.39
  • Waffle with Powdered Sugar $5.39
  • Waffle with Strawberries and Whipped Cream $6.79

Waffles 1Trilo-Bites in Disney’s Animal Kingdom

A couple of great snacking options while touring the jungles of Animal Kingdom!

  • Buffalo Chicken Waffle Slider $5.49
  • Waffle Sundae $5.59

Waffles 4Fantasy Fare Food Truck in Disney Springs

Need a quick bite and only a waffle will do? Head to the Fantasy Fare Food Truck to get your fix!

  • Buffalo Chicken and Waffles $10.25
  • Chicken and Waffles $10.25

Waffles 7Belgium Marketplace during Epcot’s International Food & Wine Festival

Only available during Epcot’s International Food & Wine Festival, these scrumptious waffles will hit the spot!

  • Belgium Waffle with Warm Chocolate Ganache and Whipped Cream $3.75
  • Belgium Waffle with Berry Compote and Whipped Cream $3.75

Waffles 9Throughout Disney World

The classic Mickey Waffle; these beauties are served up throughout the Disney World Resort. You will find these adorable and tasty Mickey Waffles at breakfast buffets, food courts, and table service locations in the parks and at select Disney Resort Hotels. Prices vary.

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If you are planning a vacation to Disney World, be sure to check out these valuable resources to help you save time and money:

What is your favorite Disney World waffle? Please leave a comment!

Disney World Valentine's Day

Helpful Information For Your February 2016 Disney World Vacation

So you are planning a vacation to Disney World in February 2016?
February is a wonderful time to visit Walt Disney World!

Mickey Mouse Dressed For WinterWeather

The weather in Disney World during February can get chilly. The average high is about 73 degrees, the average low is about 50 degrees, and the average rainfall is about 2.71 inches. This is one the coldest months of the year, and it can sometimes drop into the 40’s. Be sure to pack accordingly!

Crowds

The crowds in February vary from low to high. President’s Day Weekend the crowds are high and during the rest of the month the crowds are low to moderate.

Magic Kingdom Welcome ShowFebruary 1 – February 6
Average Crowd Level 4.2 out of 10
February 7 – February 13
Average Crowd Level 6.1 out of 10
February 14 – February 20
Average Crowd Level 8.7 out of 10
February 21 – February 27
Average Crowd Level 4.9 out of 10
February 28 – February 29
Average Crowd Level 6.5 out of 10

Magic Kingdom ClockPark Hours

Magic Kingdom
Open most days from 9am – 9pm (plus Extra Magic Hours)
Epcot
Open most days from 9am – 9pm (plus Extra Magic Hours)
Hollywood Studios
Open most days from 9am – 7pm (plus Extra Magic Hours)
Animal Kingdom
Open most days from 9am – 5pm (plus Extra Magic Hours)

For specific hours on each day during February, please click this link. Remember that park hours are subject to change and are often adjusted two weeks prior.

Events

Valentines DayIf you will be celebrating Valentine’s Day in Disney World, there are so many wonderful ways to enjoy the holiday. Try a couples treatment at one of the spas, a romantic fireworks cruise or dessert party, a delicious meal at one of the many signature restaurants, a cozy horse-drawn carriage ride at Fort Wilderness or Port Orleans, an exciting married proposal on the beach at the Polynesian Village Resort during Wishes, and then top your evening off with a thoughtful gift from Disney Floral delivered to right to your room like this adorable “Minnie’s Garden”. For more Valentine’s Day gift ideas from Disney Floral, please click here.

Refurbishments

Periodically throughout the year, Disney closes attractions for refurbishments and enhancements. Here are the currently scheduled closures during February (subject to change without notice):

Magic Kingdom
Buzz Lightyear’s Space Ranger Spin: January 18 – February 11, 2016
Mad Tea Party: February 22 – February 26, 2016
Magic Carpets of Aladdin: January 25 – February 3, 2016

Valentines Day 2Epcot
Frozen Ever After: October 5 – May 1, 2016
Soarin’: January 4 – June 1, 2016
The Circle of Life: February 7 – April 2, 2016

Hollywood Studios
Pizza Planet: January 11 – TBD
Star Wars Land: Opening TBD
Toy Story Land: Opening TBD

Animal Kingdom
Boneyard: February 22 – March 17, 2016
Flights of Wonder: January 25 – March 17, 2016
Kali River Rapids: January 4 – February 11, 2016
Pandora – The World of AVATAR: Opening TBD
Rivers of Light: Opening in 2016

Water Parks
Typhoon Lagoon: Park Closed January 4 – March 12, 2016

Disney Springs
Planet Hollywood: January 1 – June 1, 2016

Resort Hotels
All Star Movies: Duck Pond Pool February 22 – 24, 2016
Animal Kingdom Lodge: Kilimanjaro Lounge January 11 – February 5, 2016
Art of Animation: Schoolyard Sprayground January 1 – March 11, 2016
Bay Lake Tower: Bay Cove Pool February 1 – March 18, 2016
Boardwalk Inn: Flying Fish Café February 1, 2016 – September 30, 2016, Luna Park Pool January 11 – February 2, 2016
Caribbean Beach Resort: Barbados Quiet Pool February 17 – 19, 2016, Aruba Pool February 22 – April 15, 2016
Contemporary Resort: Bay Cove Pool February 1 – March 18, 2016
Polynesian Village Resort: Polynesian East Pool To Be Completed In 2016
Pop Century: Bowling Pin Pool February 16 – March 1, 2016
Port Orleans Riverside: Ol’ Man Island Pool January 11 – February 29, 2016, Alligator Bayou Pool B February 10 – 11, 2016, Alligator Bayou Pool C February 15 – 16, 2016
Walt Disney World Dolphin: Guest Room Refurbishments 2016 – 2017
Wilderness Lodge: Hidden Springs Quiet Pool, Resort Beach, Playground and Fire Pit To Be Completed In 2017

Planning Tips

If you are traveling to Disney World in February 2016, your planning is probably well under way at this point. Here’s a checklist to make sure you are on track:

  • Make sure you have created your My Disney Experience account. If you haven’t, click here to sign up now.
  • If you haven’t already made your dining reservations, be sure to make them now by clicking here.
  • If you are staying on site, be sure to customize your MagicBand on your My Disney Experience account by picking the color and adding your name. And if you really want to make your MagicBand special, personalize it with your own custom designed MagicBand Skin from Magic YOUR Band. Click here to get started!
  • Now is a great time to research what attractions you and your family would like to see at the Magic Kingdom, Epcot, Hollywood Studios and Animal Kingdom. Because Walt Disney World is so large, it is very difficult to see everything during one trip, so be sure to get everyone’s top priorities. This is also a great time to begin looking at menus for counter service restaurants so that you have an idea of which locations serve foods that your entire family will enjoy.
  • Whether you are staying on site or off-property, be sure to purchase your admission tickets and link them to your My Disney Experience account.
  • 501 WaysOnce your tickets are linked and at exactly 60 days in advance of your check in date (midnight EST time) if you are staying on site or 30 days in advance for all other guests, login to your My Disney Experience account and book your Fastpass+ reservations.
  • If you are staying on site, be sure to check in online at 60 days out from your arrival date.
  • Double check your flight times and if you will be using Disney’s Magical Express for your airport transportation make your reservation at least 60 days in advance by clicking here.
  • It’s never too early to start creating a packing list so that you don’t forget anything.
  • Need more help planning? Please check out my new book 501 Ways to Make the Most of Your Walt Disney World Vacation, for hundreds of insider tips and secrets for having the most magical Disney World vacation possible!

Special Offers

If you haven’t already made your February 2016 reservations, be sure to check out these valuable resources to help you save money:

Join The Fun

Next Disney VacationDisney Vacation Planner Jennifer Hardy and I have teamed up to create a new Facebook Group called Next Disney Vacation! It is the perfect place to talk about your next Disney vacation, ask your questions, get them answered, and share the magic. Everyday you’ll find posts, photos, trivia, tips, and more that we find all throughout the Disney Universe. If you’re counting the days until your next Disney vacation or just dreaming of one, we would love to have you join in the fun! Please click here to be a part of our group!

Have a magical vacation!

20 Fascinating Facts About Epcot’s 20th International Food And Wine Festival

In just a few days, Epcot will kick off its 20th International Food & Wine Festival. In honor of the exciting occasion, here are 20 fascinating facts about this fabulous annual event courtesy of Disney:


Epcot Food and Wine FestivalWalt Disney World Resort guests will join the 20-year celebration of Epcot International Food & Wine Festival presented by Chase from September 25-November 16, 2015, as they taste global and specialty cuisine, sip new beverages and eat to the beat of live entertainment.

The 53-day festival at Disney’s Epcot theme park will expand with new Future World marketplaces featuring fresh culinary concepts to pair with select wines, beers, cocktails and other beverages. ABC’s Emmy Award-winning lifestyle series, “The Chew,” will broadcast from the festival for the first time and will participate in two of the new Future World festival marketplaces: Sustainable Chew and Chew Lab. The festival is believed to be the largest food and wine event of its kind in the world.

Here are 20 fun facts about the 20th festival celebration.

  1. Now 53 days long, the Epcot International Food & Wine Festival began in 1996 with a first run of 30 days.
  2. At the 2015 festival, a record 30 global marketplaces will include the new Sustainable Chew, Chew Lab and Artistry of Wine & Cheese marketplaces.
  3. The ChewProducers of ABC’s “The Chew” will tape 5 episodes of the show before 5 festival guest audiences numbering in the hundreds for each show.
  4. The 20th festival will feature 32 new marketplace dishes and 75 new cocktails, beers, wines and ciders.
  5. In 1998, 200 domestic and international wines were poured at the festival. This year, at marketplaces and premium events, more than 300 domestic and international wines will be offered.
  6. More than 60 wineries and more than 40 breweries from around the world, including local craft beer operations, will be represented at festival marketplaces.
  7. The 20th Epcot International Food & Wine Festival Cookbook by Pam Brandon and the Disney Chefs features 75 recipes from the global marketplaces that span the entire 20 years of the festival.
  8. 3 Rockin’ Burger Block Parties and 5 Party for the Senses grand tastings will take place at World Showplace during the festival run. In all, the festival will feature 193 premium events ranging from Signature Dinners and Food & Wine Pairings to Beverage Boot Camps and Festival Events in World Showcase pavilions.
  9. Guest chefs and Disney chefs numbering 250 will present culinary demonstrations and will cook for festival events.
  10. Celebrity chefs and visiting culinarians from 6 countries and 26 U.S. states will participate in the festival at culinary demos, book signings, and special tasting events and dinners.
  11. Nearly 400 culinary demos, beverage and mixology seminars will take place during the 53-day festival.
  12. RemyDuring the new Remy’s Ratatouille Hide & Squeak festival scavenger hunt, guests can help Remy scour the park for the ingredients to make his signature dish, ratatouille. Along the way, they’ll find 12 Remy statuettes hidden in each of 11 countries of the World Showcase and at the African Outpost location. Guests can redeem the 12 stickers they’ve collected for one of 6 special pins at Port of Entry.
  13. 159 Eat to the Beat concerts will be performed; 4 musical acts will appear for the first time at this year’s festival featuring entertainment ranging from rock and soul to funk and blues.
  14. The Marketplace Discovery Passport was introduced in 2010 for the 15th annual festival; today, the free passport will feature pages with all 30 festival marketplaces that guests can have stamped during their dine-around-the-world culinary adventure .
  15. IllumiNationsMore than 1,200 fireworks will explode each night over World Showcase Lagoon in IllumiNations: Reflections of Earth nightime spectacular.
  16. Chase is the festival’s presenting sponsor for the 4th year; its Chase Lounge at American Adventure Parlor features guest amenities that include complimentary beverages and comfy furniture where guests can chill out and recharge.
  17. The Ocean Spray Cranberry Bog, back for a fourth year, is filled with 900 pounds of the tart red fruit and is accessible to cast members who wear waterproof waders.
  18. 100,000-plus desserts, including the Chocolate Cherry Explosion and Strawberry Basil Champagne “Toast” at Desserts & Champagne Marketplace, are expected to be served.
  19. In 1997, during the festival’s second year, festival planners introduced the first Grand Tasting culinary extravaganza; in 2002, the event was renamed and moved to World Showplace as Party for the Senses, now featuring up to 50 food and beverage stations and breathtaking entertainment by Cirque du Soleil’s “La Nouba” performers.
  20. At the new Artistry of Wine & Cheese, each keg of premium wine on tap will hold the equivalent of 26 wine bottles, eliminating bottle, cork, cardboard and paper waste from labels. Recycling and repurposing of glass bottles and corks from other marketplace locations will be part of the 20th-year festival story.

Need more information?

Epcot International Food & Wine Festival ©DisneyIf you will be attending the Epcot International Food & Wine Festival this year, be sure to check out these articles for more information:

501 WaysHeading to Disney World soon?

If you are planning a vacation to Disney World, be sure to check out these valuable resources to help you save time and money:

Will you be attending the Epcot International Food & Wine Festival?
What are you most excited about? Please leave a comment!

Remembering September 11 Through Disney Eyes

In honor of those we lost and those that survived; we will never forget…

Do you remember that day? Where you were? What you were doing? I do. It was a typical morning for me. Like any other work day really. I had woken up early, gotten ready, made some breakfast and sat down in front of the TV to eat. I tuned into the Today Show like I did every day back then. It was just after 6:45am Denver time and I was surprised to see not the usual news and weather I was expecting, but instead a tall office building on fire. It took me a moment to place it, it was still early and I was tired, that was one of the World Trade Center buildings.

I was immediately concerned. My company’s headquarters was located in the Trade Center. Which building is it? What happened? I turned up the volume to see what was going on. All they knew was that a plane had crashed into the North building, Tower 1. I felt relief and worry all at the same time. My company’s offices were in Tower 2 so my friends and coworkers were OK, but what about those people in Tower 1? I sat glued, speechless, staring in horror at my TV screen. Few details were known yet. I pulled myself away for a moment to knock on the bathroom door. I had to let my husband know what was happening. He joined me to watch.

Seconds later another plane could be seen on the screen and right before our eyes it Never Forget slammed into the South building…Tower 2…where my friends and coworkers were starting their work day. I wasn’t due at work for about another hour, but I headed straight for the car. I had to get there…to know what was happening…was everyone going to be all right…my mind was racing…my heart was pounding. The drive seemed to take forever, like time was suspended, as I listened to the radio hungry for more details…some sort of reasonable explanation as to what was taking place.

Once I arrived, I quickly parked and made my way into my office. I worked for a financial company at the time and of course the stock market was our livelihood. Working on the sales floor, we had several TVs hanging, scattered around our area always showing the latest stock information and ticker. One of those TVs was located directly next to my desk. When I turned the corner to the sales floor, I saw a crowd huddled around the TV beside my area. It was still, completely silent, as everyone looked on wondering what was happening to our friends. I was slowly filled in on what they knew, which wasn’t much.

Several of my coworkers had been on the phone with our friends in the World Trade Center offices after the first plane had hit Tower 1. They had been told to stay inside, away from the windows and that everything would be OK. The Towers had been built to withstand a lot, they were told. Moments later while still on the phone, the second plane had hit our Tower and the phones went dead…an eerie silence on the other end of the line. As we stood together trying to make sense of what was taking place, we watched as news came in that another plane had crashed into the Pentagon. Reality started to hit at that moment…this was no coincidence…this was some sort of attack…and when was it going to end.

We immediately went into emergency mode; our offices were in the World Trade Center during the bombing of 1993, so after that event, our company had put several safety measures into place. On the back of everyone’s business cards was a number that they were to call to check in after any type of catastrophic event. That number would ring into our Denver offices…to the transfer agency, human resources and my desk on the sales floor. Our sales department was a tight group, most located in New York and about a quarter of us in Denver. We started calling all of our coworkers in New York on their cell phones. As we stood with phones in one hand unable to get through, eyes glued to the images on the TV, we watched in horror as our building, Tower 2, began to collapse. There is nothing that can really prepare you for that feeling…of complete helplessness…of shock…of numbness…as you stare unable to move, frozen in time, not knowing what to do next. Some people began to cry, others became angry…who was responsible for this, and others stood motionless unable to grasp what was happening.

Moments later, more news was coming in, another plane was down, this time in a field in Pennsylvania possibly meant for the White House. There were a few more details from people who had been onboard the plane, the passengers had fought back. We had to get it together, be strong, prepare for the worst and hope for the best. We stood together one eye on the TV and another on the phone hoping that our coworkers would remember the procedures and that calls would start coming in. Surely, some of them would make it out OK.

And then Tower 1 collapsed. We watched along with the rest of the world as the debris rained down upon the city. We knew in our hearts that even if our friends had made it out before our Tower had collapsed, there was no guarantee that they could have gotten safely out of the area before the debris from Tower 1 began to fall. All eyes turned to my phone that sat silent on my desk…and time stood still. The next couple of hours crept by slowly and we watched for more information and prayed for my phone to ring. Then suddenly out of the silence, it rang. I ran to pick it up…it was incredible news…one of our coworkers was safe! He quickly explained that even after the plane had hit Tower 2, they still had been instructed to stay in the building. The fire was several floors above them and it was thought that the Never Forgetfire could be put out and the risk of Tower 1 collapsing and being injured by falling debris was greater than staying in the building. Our management in New York made the decision to evacuate anyway. Our friend told us that everyone got separated trying to get out of the building because of the crowds, smoke and darkness. He said that he got out just as it started to collapse and how he had to run to keep from being engulfed from the dust and debris. But he was OK, he made it out…that means there could be others. We hung up quickly and I wrote his name down on the list under “Safe and Accounted For.”

We heard cheers coming from nearby desks in the transfer agency, more calls were coming in, other coworkers were also safe. As the hours slowly passed by more and more names were added to the “Safe” list. Amazing stories of heroism were shared about strangers carrying people to safety and caring for one another. There were also far too many sad stories of friends who had known people who worked on the floors that were directly hit. By the time I left at the end of the day, every single one of our employees had been accounted for…all of them had miraculously made it out alive. There were some injuries, but everyone would eventually would go on to recover. That day changed us…as coworkers, friends, Americans…we would never be the same.

Every time I pack my suitcase for a trip to Disney World and think how I am going to cram all of my toiletry items in a quart size bag, I remember that day. Each time I pass through the security check point at the airport and remove my shoes, I remember why I’m doing this. When I gladly offer my bag to be inspected when I enter a Disney Park, I remember those lost. When I look at the Firefighter and Police badges displayed at Magic Kingdom, I’m reminded of those people who so unselfishly gave their lives to save my friends. And when I’m at Epcot watching the American Adventure Show and see the flag being raised at Ground Zero, I’m reminded of the strength and community that we share as citizens of the United States. I will never forget…

Fall In Disney World Is Filled With Festive Fun

Hallowishes 2

Fall is my favorite season of the year – especially at Disney World! With so many fun-filled events and activities, you just can’t beat an autumn visit to the parks. Here’s what you can expect if you’ll be visiting soon courtesy of Disney:


A Spooktacular Celebration at Mickey’s Not So Scary Halloween Party

This fall, the Magic Kingdom will be transformed into a home for happy haunts at “Mickey’s Not So Scary Halloween Party.” This special ticket event returns this year for 25 nights of boo-tiful festivities at Magic Kingdom park. Guests are invited to dress up in favorite Halloween costumes for this “not-so-scary” occasion, where there is an assortment of trick-or-treat sweets waiting to be found.

HalloweenEntertainment features the twice-nightly “Mickey’s Boo-To-You Halloween Parade,” a bone-rattling spectacle featuring Disney characters donning Halloween costumes. Also, for the first time ever, the mischievous Sanderson Sisters from Disney’s Hocus Pocus will throw an evil Halloween party for the “Hocus Pocus Villain Spelltacular.” This new show is a not-to-be-missed Halloween production and features appearances by Dr. Facilier, Oogie Boogie, Maleficent and other great Disney villains, along with dancers, projections and special effects. For the fiendish finale, “Happy HalloWishes,” a green and orange fireworks display complete with Disney villains, will creep across the sky.

In addition to trick-or-treating, meet and greets with Disney characters in their festive Halloween costumes and Halloween treats and eats unique to Mickey’s Not-So-Scary Halloween Party are available throughout the evening. For guests’ ghostly pleasure, a barbershop quartet of dead cowboys also will be serenading Frontierland with their chilling musical arrangements. Listen if you dare!

Party dates are September: 15, 18, 20, 22, 25 and 27; October: 1, 2, 4, 6, 8, 9, 12, 13, 15, 16, 18, 20, 22, 23, 25, 27, 29, 31; November: 1. For more information, please click here.

Savor the flavors at the 20th Epcot International Food & Wine Festival

Disney guests can sip and savor fresh flavors from around the world during the 20th Epcot International Food & Wine Festival, presented by Chase September 25 – November 16, 2015 at Walt Disney World Resort. This year’s festival will include more than 30 global marketplaces, with four new food and beverage locations stretching into Future World. This will be first time the festival has expanded beyond the World Showcase.

Epcot International Food & Wine Festival ©DisneyAlong the walkway toward Future World West, the new Artistry of Wine & Cheese festival area will feature the Cheese Studio (offering a cheese sampler served on an artist’s palette to pair with wines) and the Wine Studio with premium wines on tap.

Near the Epcot Character Spot, the new Next Eats area will debut with Sustainable Chew and Chew Lab marketplaces inspired by ABC’s Emmy-Award winning lifestyle series “The Chew,” starring co-hosts Mario Batali, Michael Symon, Carla Hall, Clinton Kelly and Daphne Oz. Sustainable Chew will feature three dishes, and Chew Lab will show off hot culinary tech trends like a Liquid Nitro Chocolate Almond Truffle with Warm Whiskey Caramel.

For more information, please click here.

New Downtown Disney Dining Locations and Roadway Ramps Opening Soon

Downtown Disney gives guests an assortment of options to “eat in style.” World-renowned chef Masaharu Morimoto and the Patina Restaurant Group will open Morimoto Asia, Morimoto’s first Pan-Asian restaurant, at Disney Springs in fall 2015. Morimoto Asia’s culinary elements will provide flavors from across Asia, while exhibition kitchens will showcase the continent’s traditions. Included among them are street-food stalls, Peking duck carving, and dim sum.

Hangar BarGuests with a flair for adventure (even those afraid of snakes) can visit Jock Lindsey’s Hangar Bar in fall 2015. With a storyline centered on the pilot from the “Indiana Jones” films, this aviation- themed lounge will feature unique drinks and small plates. Themed décor like propeller-based ceiling fans, vintage travel posters and correspondence between Jock and Indy will immerse guests in a world of adventure. With a prime location along Lake Buena Vista and seating for 150, the venue is perfect for a sky-high good time.

A new way to get around also will be introduced to Downtown Disney this fall, improving access to the Orange garage. The flyover ramp on Buena Vista Drive will likely open first, with the I-4 slip ramp (with direct access from I-4, connecting near Disney’s Typhoon Lagoon Water Park) slated to open in time for the holiday shopping season.

The largest expansion in Downtown Disney history, Disney Springs will provide even more opportunities for guests to relax and enjoy themselves. When completed in 2016, Disney Springs will double the shopping, dining and entertainment experiences, with an eclectic and contemporary mix from Disney and other noteworthy brands.


501 WaysHeading to Disney World soon?

If you are planning a vacation to Disney World, be sure to check out these valuable resources to help you save time and money:

Will you be visiting Disney World this fall? What are you most excited about?
Please leave a comment!