Dine At Woody’s Roundup Barbecue Buffet To Celebrate The 4th Of July In Walt Disney World

Are you one of lucky ones who will be visiting Walt Disney World for the 4th of July this year? If so, you are in luck! Disney is offering up a tasty way to celebrate…Woody’s Roundup Barbecue Buffet. Here’s everything you need to know courtesy of Disney:


Summer is almost here, and if you’re planning on visiting Walt Disney World Resort over the 4th of July holiday, this event is one you certainly won’t want to miss! Come hangout with us July 4 – 6 at Woody’s Roundup – a fun-filled barbecue buffet complete with great food, familiar friends, and fun times, all from the comfort of Disney’s Contemporary Resort.

This exciting event lets you step inside Andy’s favorite playset to join in on a summertime hootenanny with Woody’s Roundup. Harken back to your playful beginnings along with Sheriff Woody, Jessie the Yodeling Cowgirl, and the rest of your favorite toys! When you arrive at the resort, Sarge will be there to greet you and make sure you’re in tip top toy shape and ready for playtime. Once inside, you’ll be greeted by your host, decked out in their favorite western gear and ready to entertain in true cowpoke style. You’ll also discover that the room has been filled with rustic camp time playsets offering the perfect setting for this summertime bash. Meet your favorite toy pals Woody, Jessie, and Bullseye from the playful world of Disney•Pixar’s Toy Story. Buzz Lightyear will even be on hand in his own playtime zone. Theatrical backdrops, toys, and other fun props will help bring the room to life!

While you’re greeting with the toys, saunter on over to the delicious barbecue buffet, featuring some of the best barbecue outside of the Wild West. Feast on mouthwatering barbecue beef brisket, low and slow-smoked pork ribs, and grilled boneless chicken with roasted peach coulis, or take a bite out of a fire-roasted vegetable cake served with chipotle succotash. Create the perfect plate with sides including fresh cornbread (served with honey butter – YUM!), sweet cream cole slaw, southern-style potato salad, and grilled vegetables with smoked olive oil. You can also chow down on some warm vegetarian campfire chili or mixed greens with balsamic vinaigrette and roasted pepper ranch dressing. In addition, kids can enjoy their own special buffet featuring items like Creamy Mickey Roni Cheese, chicken fingers, and potato barrels.

And for dessert? Try some yummy salted caramel cookie bars, cherry pie shots, or assorted sliced fresh melon. And in celebration of the 4th of July holiday, grab a patriotic Red, White, and Blue Cake Push Pop!

While you’re chowin’ down, a rootin’ tootin’ DJ spins Woody’s favorite tunes from a rustic toy set right in the heart of it all. Kids can go have some fun with activities like the Trick Ropin’ Toy, Make-Your-Own Toy Station, camp-style carnival games, and a larger-than-life balloon artist who can recreate your favorite Toy Story characters. And finally, at the end of the night, you’ll be invited out to the Porte Cochére to end the evening with a viewing of the famous Magic Kingdom Park nighttime spectacular.

This limited-time event is happening for three nights only, July 4-6, from 6:15-9:15pm each night at Disney’s Contemporary Resort. Space is limited, so be sure to reserve your family’s spot before it’s too late! Tickets are $149 for adults and $99 for children ages 3-9, tax and gratuity included. For more information and to make reservations, please click here or call 407-WDW-DINE. 


501 WaysHeading to Disney World for the 4th of July?

If you are planning a vacation to Disney World, be sure to check out these valuable resources to help you save time and money:

Will you be celebrating at Woody’s Roundup Barbecue Buffet?
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2019 Epcot International Food And Wine Festival First Details Released

Great news fellow foodies! Recently the first details of the 24th Epcot International Food & Wine Festival were released and it looks like it is going to be another fabulous event. Here’s the scoop courtesy of Disney:


A culinary mashup of global cultures and gourmet innovation will bring irresistible bites, sips, entertainment and family fun to the 24th Epcot International Food & Wine Festival, August 29 – November 23, 2019. This year, the celebrated summer-into-fall festival at Walt Disney World Resort will add a dozen extra days, expanding the foodie celebration to a delicious 87 days.

Epcot International Food & Wine Festival ©DisneyEpcot guests can begin with the aromas and flavors of 30 festive global food and wine marketplaces that extend from Future World to encircle the World Showcase promenade. Guests also can explore opportunities for special tastings and pairings, plus premium dining events featuring chef personalities such as Maneet Chauhan, Rick Bayless, Rock Harper and Florida darling Art Smith. Reservations for special programming and premium festival events open May 15 and can be made by calling 407-WDW-FEST.

Back by popular demand, the Disney du Jour Dance Party in Future World will expand to seven days a week. Sundays through Thursdays, a DJ will lead the interactive fun. Fridays and Saturdays, Radio Disney stars will pump up the mix with live performances. Actress-singer Meg Donnelly, from the Disney Channel original movie “Zombies,” will appear opening weekend, and more weekend celebrity headliners will join the lineup throughout the festival.

Other family activities on tap are Remy’s Ratatouille Hide & Squeak scavenger hunt and the popular Candy Sushi interactive experience.

Throughout the event, guests can dish with their favorite celebrity and Disney chefs, and book seats for tasting and dining events in Mexico, France, Japan, Italy, Morocco and other World Showcase pavilions. Guests can also get their gourmet groove on during the Eat to the Beat Concert Series that runs three times nightly August 29 – November 19. Eat to the Beat Dining Packages, available at select table-service locations, will include guaranteed concert seating.

The first of five popular Party for the Senses events – each a delectable tribute to the sensory arts – will kick off September 21 in the park’s World Showplace Events Pavilion.

More highlights from the 24th Epcot International Food & Wine Festival:

  • 30 Global Marketplaces, plus additional locations across the festival, will present fresh flavors at a variety of marketplaces such as Africa, where the new Kenyan Coffee Barbecue Beef Tenderloin with sweet potato and corn mealie pap with Kachumbari slaw will tempt guests to return for seconds. At Earth Eats marketplace guests can dig into the new plant-based Cottage Pie with carrots, mushrooms and peas topped with mashed cauliflower and white beans.
  • The back-by-demand Sunday Brunch with the Chef series in World Showplace Events Pavilion will kick off September 1 with celebrity Chef Jamie Deen and continue on select Sundays through November 17. The chef lineup includes Cat Cora, Carla Hall, Fabio Viviani, Andrew Zimmern, Buddy Valastro, Richard Blais, Robert Irvine, David Burtka, Graham Elliot and Aarti Sequeira.
  • Three times nightly, the Eat to the Beat Concert Series – 249 concerts in all – will rev up fans at the America Gardens Theatre stage through Nov. 19 with the biggest musical menu of top talent in the festival’s history, including new acts Lauren Daigle (contemporary Christian), Kris Allen (pop, alt-rock), Sawyer Brown (country) and Boyce Avenue (rock, pop). Returning festival favorites spanning a broad range of eras and genres include Plain White T’sSugar RayHanson, Sheila E. and Boyz II Men. Showtimes Sundays through Thursdays will be 5:30, 6:45 and 8pm; Friday and Saturday shows are slated for 6:30, 7:45 and 9pm.
  • Eat to the Beat Dining Packages will let guests choose their favorite restaurant for a delicious breakfast, lunch or dinner plus guaranteed concert seating that evening.
  • The grandest of the festival’s hot-ticket tasting events, Party for the Senses at World Showplace Events Pavilion will welcome acclaimed chefs and vintners September 21, October 5, 12 and 19 (All Disney Chef Night!) and November 9. This event showcases creative bites and palate-pleasing sips with sensational live entertainment featuring Femmes of Rock, who wowed guests last year with their blistering solos and innovative arrangements.
  • “Mix It, Make It, Celebrate It!” hands-on workshops on select Mondays and Thursdays through November 14 will offer new opportunities for guests to work side-by-side with visiting chefs, bakers, mixologists and other pros.
  • Popular TV chefs and other culinary icons will entertain guests and inspire their palates on select dates at festival seminars and other events. Some of the big names on tap are Bryan Voltaggio, Kenny Gilbert, Maneet Chauhan, Jet Tila, Shaun O’Neale, Keegan Gerhard, Dan Pashman and Rock Harper.
  • Book & Bottle Signings by some of the world’s top vintners and chefs will return on select dates this year, in addition to the popular The Chocolate Experience: From Bean to the Bar, hosted by Ghirardelli, offering guests samples.
  • Culinary Demonstrations (available through November 16) and Beverage Seminars (available through November 17) will offer learning and tasting sessions select days throughout the festival.
  • And don’t forget about the exciting new merchandise to commemorate the Festival! Chef Minnie will join Chef Mickey this year to bring a “sprinkle” of fun to the festival. This new merchandise line depicts them busily making cupcakes and other delectable desserts with ingredients that include rose-gold accents and a little sparkle. Chef Minnie will also bring her sense of style to a new cupcake headband and other festival apparel. Guests can also celebrate the Festival with returning favorites including the Taste Your Way Around the World, Brews, Figment, and Remy collections.

Included with Epcot Admission

Eat to the Beat concerts through November 19 only, Disney du Jour Dance Party, Festival Passport and all attractions and park entertainment are included with regular Epcot admission.

Special Programming by Reservation

Party for the Senses, Sunday Brunch with the Chef, Cheese Seminars and other special wine and culinary programs require reservations and separate event admission. Reservations for special programming and premium festival events open May 15 and can be made by calling 407-WDW-FEST.


501 WaysHeading to Disney World soon?

If you are planning a vacation to Disney World, be sure to check out these valuable resources to help you save time and money:

Will you be attending the Epcot International Food & Wine Festival?
Please leave a comment; we would love to hear from you!

New Signature Celebration Package At Cinderella’s Royal Table In Magic Kingdom

If you’ve always dreamed of dining at Cinderella’s Royal Table in Magic Kingdom, now is the time! Beginning in August 2019, the new Signature Celebration Package is being offered during one seating each evening at Cinderella’s Royal Table in Magic Kingdom. With this exclusive package, guests not only dine on a delicious dinner in the beautiful castle setting, they will also be able to enjoy reserved viewing in the West Plaza Garden of “Happily Ever After” fireworks before heading off to Tomorrowland Terrace for the After Fireworks Dessert Party.

Here are the details from Disney:

Your evening begins with a sumptuous dinner at Cinderella’s Royal Table, where you’ll be personally welcomed by Cinderella and Prince Charming. Attendees will receive keepsake menus as well as a complimentary glass of sparkling wine or specialty beverage. You’ll then indulge in a scrumptious starter such as the charcuterie platter and choose your main course from a delicious menu with options including the braised pork chop and cauliflower, beef or fish of the day. Little ones will love the kid-friendly menu options—plus some of your favorite Disney Princesses will stop by while you dine.

With a beautiful box of Cinderella-inspired confections to take along, next you’ll head to the West Plaza Garden priority viewing area to watch Happily Ever After, a grand fireworks extravaganza sure to warm hearts as popular Disney songs help bring some of your best-loved tales to life.

After the show, send taste buds soaring at the After Fireworks Dessert Party, where you’ll sample some pretty delish dishes, including Cinderella-themed desserts, chocolate-dipped strawberries, hand-scooped ice cream, cookies, cupcakes and more—it’s the pièce de résistanceto an incredible Disney parks day!

If you are looking for an unforgettable way to propose, celebrate a birthday, anniversary, or other major milestone, the new Signature Celebration Package at Cinderella’s Royal Table sounds like a perfect idea! Please remember reservations are extremely limited and highly recommended. You can make yours today by clicking here or calling 407-WDW-DINE. The cost of this experience is $199 plus tax and gratuity for adults and $169 plus tax and gratuity for children.

501 WaysHeading to Disney World soon?

If you are planning a vacation to Disney World, be sure to check out these valuable resources to help you save time and money:

Will you be trying the new Signature Celebration Package?
Please leave a comment; I would love to hear from you!