The Cure For Common Chocolate!
With New Year’s Day (and those pesky resolutions) behind us and Valentine’s Day on the horizon, you know what I’ve been thinking about? Chocolate, of course! If you love chocolate as much as I do, I’ve got some fantastic news for you. In December, a brand new shop opened in Disney Springs – The Ganachery – aka heaven on earth for those of us addicted to the sweet dark goodness!
And as with all things Disney, they have once again gone above and beyond with the details. This is not just your typical candy shop. “We like to tell a story, because when guests arrive they want to feel like it’s a real place,” says Imagineer Theron Skees. “Our cast members will bring our story to life and make our guests feel part of it.”
“It’s a fresh take on an old apothecary,” says Skees. Bottles, scales and other props inspired by drugstores of another era adorn the little shop. The walls are even painted the colors of chocolate and caramel. “The theming carries through right down to the packaging,” says Skees. “Traditional Apothecary labels are ‘blocked’ with spaces for weights, measurements and descriptions, so we were inspired by that idea and made it more modern for the elegant chocolate bars and chocolate boxes.” Thus the clever tagline, “the cure for common chocolate.”
But the real star of the show here is the custom-blended ganache, created with Disney’s special recipe of rich dark melted chocolate and cream, that is then covered in a chocolate waterfall to create 16 delicious flavors. “The trend in the United States is dark chocolate, and The Ganachery uses a bold, 65 percent dark chocolate made with a touch of vanilla for a beautiful balance of fruitiness and acidity,” explains Disney Pastry Chef Stefan Riemer.
If your mouth isn’t already watering, check out this video for more details!
Open daily at 10:00am, The Ganachery is located in The Landing at Disney Springs across from Paradiso 37. I plan to check this place out during my next trip, and I’ll be sure to let you know what I thought. It’s a tough job, but somebody has to do it! 😉
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17 days until our trip. I can’t wait to try the chocolate. (I’m a confirmed chocoholic)
Definitely let us all know what you think. Have a wonderful trip! 🙂
Thanks, with chocolate in the future, I can’t have anything but a wonderful trip!